Vermont Spirits

Crafted by aging their Barr Hill Gin for 3-4 months in new charred American oak barrels, offering an invigorating nose of cola, lemon drops and sweet spice. Juniper and floral with a side dish of caramel, banana, spice and oak.... Read More

The gin is a celebration of our special connection to the land. We use pure grain spirits as a canvas to showcase juniper berry and raw northern honey. Added just before bottling, the raw honey imparts unique floral qualities... Read More

WhistlePig produces a 100-proof, straight rye whiskey, aged for at least ten years through a unique double-barrel process. WhistlePig was released in the summer of 2010 to great critical acclaim, earning 96 points from Wine Enthusiast,... Read More