2023 California Wine

Exhibits intriguing aromas of paperwhites, Meyer lemon, ripe apple, pear, and apricot. The rich palate texture is derived from the use of classic Burgundian techniques, such as primary and malolactic fermentation in French oak... Read More

Our best expression of cool- climate Pinot Noir from the Arroyo Seco. Pleasing Bing cherry and strawberry candy aromas accompanied by spicy black pepper, cinnamon stick, and black tea. Bright strawberry sorbet flavors balance... Read More

Exotic floral aromas of gardenia, Meyer lemon, ripe apple, and baking spices. Traditional Burgundian winemaking techniques, such as malolactic fermentation and weekly stirring of the lees in French oak barrels, were used to complement... Read More