Easter Selections

Flavors of black fruits are interwoven with notes of roasted coffee & licorice. Grenache, Syrah, Mourvedre.

Mix of citrus and apple flavors, with light floral hints and a touch of minerals.

100% Chenin Blanc. This shiny yellow wine offers richness with acacia, pear and almond aromas. Best enjoyed with cheeses, spicy dishes or Indian food.

100%Moscatel. Fruity citrus with orange & lime peel. Subtle notes of dried fruit.

Orange/apricot tones, featuring aromas of pineapple, citrus, and grass.

100% Piedirosso. Cherry, raspberry and blackcurrant with spicy (clove) and mineral overtones. Ideal with pasta, meat-based soups, roast or boiled meat, lamb, or cheese such as Provolone.... Read More