United States Cabernet

Concentrated aromas of dark stone fruits and toast burst from the glass. Classic Cabernet Sauvignon flavors of black cherries with subtle hints of baking spice dance across the palate, bolstered by fine, round tannins. A medium... Read More

The 2012 vintage marks one of the smallest productions of Eisele Vineyard Cabernet Sauvignon, and was the first vintage to be completed in the cellar under the Pinault family stewardship, this wine reflects an uncompromising selection... Read More

Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More

Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More

Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More

Certification: MevushalCharacteristics: Fruity, Rich

"The grapes for this very approachable Cabernet Sauvignon come mainly from the highly regarded Paso Robles appellation. Aged for 18 months in stainless steel to highlight its berry and plum notes, it finishes with fruity blackberry... Read More

Look For: Black pepper, vanilla spice, cedar and eucalyptusEnjoy With: Grilled lamb chops, venison, roasted root vegetables and grilled eggplant.

This Bordeaux Blend is made from Cabernet Franc, Merlot, and Cabernet Sauvignon, all sourced in New York State. Medium-bodied and easy to drink, it makes a great table wine or everyday red.

Look for notes of blackberry, cassis,... Read More