Jaffelin - Chablis 2025 (750ml)

The grapes are harvested by hand and then directly pressed in a pneumatic press.  The alcoholic and malo-lactic fermentations are out successively, in stainless steel vats, in order to carried preserve the wine’s freshness.  The 9 months’ ageing takes place primarily in stainless steel vats.  Only a small proportion is aged in previously-used French oak barrels.  Pale white appearance with green tints. Very fresh, crisp and mineral with notes of green apples and lemons on the nose and on the palate.  Fish, shellfish, grilled meat, cream cheeses.